Menus
Cocktail Menu
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Amaro Old Fashion
Bourbon , Amaro, Angostura
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Smoked Manzanita Margarita
Mezcal, Orange Liquor, Liquor 43.
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Blood Moon
Gin, Beet, Orange, Coconut Cream.
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Cachacas Voyage
Cachaca, Cucumber, Cilantro, Blackberries.
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Mexican Chocolate Old Fashion
Bourbon, Liquor 43, Creme of Cacao, Mole Bitters.
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Garibaldi Riff
Aperol, Campari, Blood Orange.
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Angel Azul
Rum, Liquor 43, Coconut Milk, Blueberries.
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Blissful Basil
Gin, Basil, Sherry, Strawberry.
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Passionate Picante
Tequila, Smoked Jalapeno Liquor.
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Bloody Sour
Bourbon, Blood Orange, Blood Orange Liquor, Lime.
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Lemon Spritz
Vodka, Limoncello, Rosemary, Lemon.
Dinner Menu
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Guacamole
Pomegranate, Mango, Chile Serrano, Cilantro and Nopal Totopos. (Add Chicharron)
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Elote La Condesa
Fried Panko, Cotija Cheese, Morita Aioli Dressing, Chile De Arbol.
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Topolobampo Aguachile
Fresh Caught Cured Jumbo Shrimp, Cilantro, Serrano Lime, Cucumber Onions, Nopal Totopos.
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Sope De ChicharrĂ³n Prensado
Fresh Made Sope, Mulato Tomatillo, Serrano Aioli with Chicharron or Salmon Chicharron.
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Tacos De Birria
Slow Braised Beef Shank, Served with Consomme, Salsa Verde, Salsa Morita, Cilantro, Onion and Chile De Arbol.
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Taco Chile En Nogada
Apricot Picadillo with Walnuts, Pine Nut Nogada Sauce, Pomegranates, Poblano Pepper, Fresh Made Tortilla.
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Ensenada Tacos
Ensenada Battered Mahi Mahi, Shrimp, Korean Slaw, Morita Aioli and Salsa Bandera.
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Hamburgesa Yucatteca
Smash Burger, Poblano Pepper, Morita Aioli, Fried Onions, Topped with Bacon Wrapped Jalapeno, Oaxaca Cheese, Served with Fries.
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Ribeye & Bone Marrow
20oz Prime Ribeye with a Grilled Bone Marrow Chimichurri.
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Patatas Bravas
Crispy Potatoes, Morita Aioli, Salsa Brava.